It’s been an unusually warm winter with temperatures averaging 72°~85°F (that’s 22~29°C) and my cool weather greens have been comatose ~ yes, they’ve actually stopped growing. But warm weather plants, like the Moringa Oleifera trees? They haven’t shed their leaves at all but have instead gone rampant with leaf-growth.
I decided to do more coppicing and save the leaves for consumption. Incidentally to save space, the leaves can be dried and powdered, then it becomes 7 times lighter and less bulky for storage.
Now comes the interesting part …
That green dust is loaded with nutrients and instead of taking multi-vitamin pills, I put that with my morning cereal.
Oh! don’t forget the Soy Milk over that.